olive and pickle
Embrujos Olives 185grs - Masters -
Maestros AceitunerosSplit dark green olive, bathed in a sauce whose flavor is obtained from aromatic herbs. Fleshy olive with a spectacular flavor, it will enchan...
View full detailsSweet Piparras with Olive Oil 130grs -Maestros-
Maestros AceitunerosIngredients: Chili peppers, water, extra virgin olive oil (>3%), vinegar, salt, flavor enhancers (E621, E627 and E631), acidulants (E33...
View full detailsThe Spicy Recipe 185grs - Teachers -
Maestros AceitunerosSpicy olives, a sauce made for lovers of olives and spiciness. The raw material is cared for from the moment it is harvested, in the tradition...
View full detailsThe Recipe of the Andalusian Master 185grs - Masters -
Maestros AceitunerosSplit olive bathed in a sauce with a slight touch of spiciness, accompanied with garlic, onion, red pepper and aromatic herbs. Seasoned green ...
View full detailsFresh Red Onion (Keg) 500grs -Teachers-
Maestros AceitunerosThe red onion is a Valencian sweet onion, elaborated by hand, achieving a final product, with a characteristic flavor and a crunchy texture that m...
View full detailsThe recipe of the Maestro Cácereño 150grs - Maestros -
Maestros AceitunerosPitted black olive bathed in an exquisite "chupadedos" sauce based on aromatic herbs. The raw material is cared for from the moment it is harv...
View full detailsThe Recipe of the Canarian Master 185grs - Masters-
Maestros AceitunerosThe recipe for "Mojo Picón" olives from the Canary Islands. The raw material is cared for from the moment it is harvested, in the traditional wa...
View full detailsThe recipe of the Maestro Manchego 150grs -Maestros-
Maestros AceitunerosOlive stuffed with aubergine. Tender and juicy olive with a very pleasant flavor. The raw material is cared for from the moment it is harveste...
View full detailsThe Recipe of the Master Alcarreño 185grs - Masters -
Maestros AceitunerosAssortment of olives and pickles in extra virgin olive oil and a sweet touch. The raw material is cared for from the moment it is harvested, i...
View full detailsThe Recipe of the Cocktail in Oil 170grs -Teachers-
Maestros AceitunerosOlive cocktail in olive oil. The raw material is cared for from the moment it is harvested, in the traditional way and always at its optimal p...
View full detailsBasque Chili Pepper "Piparra" 150grs -Masters-
Maestros AceitunerosMedium-sized chilli pepper, tender and with a slight spicy touch. Selected and packed by hand. It is a narrow, elongated and smooth chilli pep...
View full detailsThe Recipe of the Master Alcarreño 185grs - Masters -
Maestros AceitunerosAssortment of olives and pickles in extra virgin olive oil and a sweet touch. The raw material is cared for from the moment it is harvested, i...
View full detailsSweet Red Lombard Chilli (Keg) 500grs -Teachers-
Maestros AceitunerosChili pepper, water, salt, vinegar, extra virgin olive oil, flavor enhancers, spice, acidulants, preservatives, natural aroma, antioxidant and swe...
View full detailsGherkin in Vinegar (Keg) 500grs -Teachers-
Maestros AceitunerosIngredients: Gherkins, water, vinegar, salt, flavor enhancers (E-621, E-631, and E-627), acidulant (E-330), antioxidant (E-300) and preservatives ...
View full detailsAnchovy Stuffed Olives 130grs
Maestros AceitunerosStuffed olives of wide caliber 240/260. The raw material is cared for from the moment it is harvested, in the traditional way and always at it...
View full detailsSpicy Banderilla in Oil 1kg -Teachers-
Maestros AceitunerosSpicy banderilla with olive oil garnished with anchovy. Ideal for snacking.
Selection Anchovy Stuffed Olives 150grs -Masters-
Maestros AceitunerosOlive stuffed with anchovy caliber 160/200. The raw material is cared for from the moment it is harvested, in the traditional way and always a...
View full detailsGherkins in Oil 180grs -Teachers-
Maestros AceitunerosGherkins seasoned with anchovy, free of strange odors and flavors.
The Recipe of the Master Alcarreño 185grs - Masters -
Maestros AceitunerosAssortment of olives and pickles in extra virgin olive oil and a sweet touch. The raw material is cared for from the moment it is harvested, i...
View full detailsThe Recipe of Master José (Keg) 500grs -Masters-
Maestros AceitunerosSplit olive bathed in a sauce with a slight touch of spiciness, accompanied with garlic, onion, red pepper and aromatic herbs. Seasoned green ...
View full detailsThe Recipe of the Master Alcarreño 185grs - Masters -
Maestros AceitunerosAssortment of olives and pickles in extra virgin olive oil and a sweet touch. The raw material is cared for from the moment it is harvested, i...
View full detailsCocktail Olives in Vinegar (Keg) 500grs -Masters-
Maestros AceitunerosOlive cocktail, onion and pickle in vinegar. Special for snacking.
Gordal Olives with Bone Anchovy Flavor (Keg) 500grs -Masters-
Maestros AceitunerosThis type of olive is very striking due to its large size, the flavor is very similar to that of manzanilla olives but even more meaty. An aperiti...
View full detailsThe Recipe of the Master Alcarreño 185grs - Masters -
Maestros AceitunerosAssortment of olives and pickles in extra virgin olive oil and a sweet touch. The raw material is cared for from the moment it is harvested, i...
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